Week of May 23rd


  • BLT on Sourdough ( Bacon, Lettuce, Tomato and Mayo) or Peanut Butter, Banana and Honey on Wheat
  • Nectarine
  • Cheese Stick
  • Small Water

Tuesday Night Dinner

Mexican Chopped Salad with a Honey Lime Dressing with or without Chicken.  Served with Mexican Cornbread (45,40) 


  • Sub Sandwich ( assorted lunch meat and provolone cheese with a side of lettuce, onions and pepperoncinis) or Caprese Salad
  • Strawberries
  • Trail Mix
  • Small Water


  • Quesadilla with salsa or Turkey Havarti Sandwich
  • Tortilla chips/Potato Chips
  • Assorted Berries
  • Small Water


  • Bean, Corn and Avocado Salad or Crackers, Cheese and Salami
  • Apple
  • Popcorn
  • Small Water