Week of August 1st

No lunches this week

Plum Jam 8oz. (5)

Dinners:

Monday:

Penne Puttanesca served with a Mixed Green Salad and Crusty Bread (40)

Tuesday: 

  • Taco Tuesday: 12 crispy shelled tacos with ground turkey, cheese, shredded lettuce and diced tomatoes served with chips, guacamole and beans (40) 

or

  • Vegetarian Taco Tuesday: 12 crispy shelled tacos with refried black beans, cheese, shredded lettuce and diced tomatoes served with chips and guacamole (40) 

or

  • Taco Salad: ground turkey, cheese, romaine lettuce, tomato, and black beans. Served with guacamole and chips. (40)

Wednesday:

Grilled Flank Steak Sandwiches served with an Arugula Salad and Fruit Crumble (50)

Thursday:

BBQ Chicken served with a Peach and Feta Coleslaw and Dinner Rolls (45)

Friday: 

Turkey Burgers served with a Mixed Fruit Bowl, Sweet Potato Chips and Chocolate Chip Cookies (45)