Week of October 2nd

10/2 Monday

  • Chicken Salad Wrap or Veggie Wrap (hummus, cheese, shredded carrots, cucumbers)
  • Sweet Potato Chips
  • Apple
  • Almonds and Dried Tart Cherries

Dinner:

Butternut Squash and Spinach Lasagna served with Mixed Greens and a Baguette (45)

10/3 Tuesday

  • Taco Bowl (Mexican Rice, Black Beans, Cheese, Shredded Lettuce, Salsa) 
  • Tortilla Chips
  • Clementines
  • Pumpkin Bread 

Dinner:

12 Lean Ground Turkey Tacos (cheese, shredded lettuce, tomato) served with Mexican Rice, Homemade Chips and Guacamole (40) 

10/4 Wednesday

  • Peanut Butter Muffin or Ham and Cheese Muffin
  • Grapes 
  • Cherry Tomatoes and Cheese Cubes
  • Pretzels 

Dinner:

Italian Chicken Sausage, Kale and Lentil Soup served with Cheddar Thyme Biscuits (45)

10/5 Thursday

  • Turkey, Cream Cheese and Orange Marmalade on a Croissant or Peanut Butter, Banana and Honey Waffle Sandwich
  • Carrot Sticks
  • Popcorn
  • Edamame

Dinner:

Grilled Flank Steak, Roasted Sweet Potato Wedges, Caesar Brussel Sprouts Salad and Brownies with Walnuts (55)

10/6 Friday

no food