Week of December 3rd

12/3 Monday

no food

12/4 Tuesday

  • Chicken Salad Sandwich on Whole Grain or Hummus and Pita

  • Carrots, Celery and Cucumbers

  • Clementines

  • Olives

Dinner:

Butternut Squash and Spinach Lasagna served with Mixed Greens and Crusty Bread (45)

12/5 Wednesday

  • Muffin Tin Chicken Pot Pie or Superhero Muffin (V)

  • Apple

  • Almonds and Dried Apricots

  • String Cheese

Dinner:

Beef Stew served with Buttermilk Biscuits (48)

12/6 Thursday

  • Turkey Wrap (Arugula, feta, pear) or Veggie Wrap (hummus, cheese, shredded carrots, cucumbers, sprouts)

  • Kettle Chips

  • Grapes

  • Jam Filled Shortbread Trees

Dinner:

Ground Turkey Sloppy Joes served with Corn Chips, Coleslaw and a Fall Fruit Salad (48)

12/7 Friday

  • Giant Soft Pretzel

  • Apple

  • String Cheese

  • Trail Mix

Dinner:

12 Lean Ground Turkey Tacos (tomato, shredded lettuce, cheese) served with Mexican Rice, Refried Black Beans, Tortilla Chips, Guacamole and Brownies (48)

Week of November 26th

11/26 Monday

  • Tuna Melt or Turkey Melt

  • Pickles

  • Potato Chips

  • Apple

Dinner:

Healthier Chicken Tetrazzini served with Garlic Bread and Mixed Greens (48)

11/27 Tuesday

  • Taco Wrap (lettuce, shredded cheese, rice, black beans) with or without seasoned ground turkey

  • Tortilla Chips

  • Clementines

  • Cinnamon Graham Crackers

Dinner:

Chicken, Rice and Vegetable Soup served with Buttermilk Biscuits (40)

11/28 Wednesday

  • Ham and Cheese Finger Sandwiches or Cucumber and Cream Cheese Finger Sandwiches

  • Assorted Cut Veggies with buttermilk ranch dip

  • Mixed Fruit Cup

  • Pretzels

Dinner:

Grilled Flank Steak, served with a Kale, Radicchio and Brussel Sprouts Salad, Baked Potato (55)

11/29 Thursday

  • Greek Pasta Salad with or without Rotisserie Chicken

  • Pear

  • Mixed Nuts

  • Gingerbread Cake

Dinner:

Chicken and Vegetable Curry served with brown or white rice and mixed greens (45)

11/30 Friday

  • Giant Soft Pretzel

  • Assorted Cheese

  • Almonds and Dried Apricots

  • Sugar Snap Peas

no dinner

Week of November 19th

11/19 Monday

  • Italian Sub Sandwich (turkey, ham and salami, provolone cheese, shredded lettuce and onions)

  • Kettle Chips

  • Clementines

  • Carrots and Celery

Dinner:

Chicken and Vegetable Pot Pie served with Mixed Greens (45)

11/20 Tuesday

  • Salami and Cheese

  • Crackers

  • Grapes

  • Almonds and Dried Tart Cherries

Dinner:

Chicken Tortilla Soup with all the fixings (cilantro, queso fresco, tortilla strips, avocado, lime wedges) and Mexican Rice. (40)

11/21 Wednesday and 11/22 Thursday

Thanksgiving Offerings:

Thanksgiving Dinners Priced Per Person (27):

Turkey

Sweet Potato Casserole or Mashed Potatoes

Pumpkin or Cheddar Thyme Biscuit

Butternut Squash Soup

Chicken Sausage Stuffing

Dessert

Family Style Dishes Also Available:

Side Dishes:

Fall Fruit Salad (endive, radicchio, mixed greens, oranges and pears, mustard vinaigrette)(20)

Cranberry Orange Walnut Relish (20)

Healthier Sweet Potato Casserole (30)

Creamy Mashed Potatoes (25)

Pumpkin Biscuits (15)

Thyme and Cheddar Biscuits (15)

Butternut Squash Soup (20)

Shaved Brussel Sprouts, Kale and Radicchio Salad (25)

Chicken Sausage Stuffing with Pecans and Celery (can be made gluten free) (30)

Pies and Tarts and Muffins

Pecan Pie (20)

Pumpkin Pie (20)

Sour Cream Apple Crumb Pie (25)

Apple Pie Crumb Muffins (20) 10 muffins

***Easily serves 8-10 people

11/23 Friday

no food

Week of November 12th

11/12 Monday

Dinner:

Vegetarian Chili served with Corn Bread Muffins and Mixed Greens (45)

11/13 Tuesday

  • Turkey, Stuffing, Cranberry Sauce on a Brioche Bun or Stuffing, Cranberry Sauce and Havarti Cheese on a Brioche Bun

  • Green Bean Salad

  • Sweet Potato Chips

  • Pumpkin Bread

Dinner:

12 Green Sauce Chicken Enchiladas, Mexican Rice, Homemade Chips and Guacamole (48)

11/14 Wednesday

  • Tarragon Chicken Salad or Quinoa Salad (greens, pecans and cranberries)

  • Cherry Tomatoes and Cheese Cubes

  • Crackers

  • Apple Hand Pie

Dinner:

Baked Rigatoni with Italian Chicken Sausage and Roasted Veggies, Mixed Greens and Garlic Bread Sticks (50)

11/15 Thursday

  • Grilled Cheese or Grilled Ham and Cheese

  • Tomato Soup

  • Olive Oil Chips

  • Grapes

Dinner:

Potato, Bean and Bacon Soup served with Buttermilk Biscuits and Mixed Greens (45)

11/16 Friday

  • Giant Soft Pretzel

  • String Cheese

  • Apple

  • Mixed Nuts

Dinner:

Organic Free Range Whole Roasted Chicken, Rice-Orzo Blend, Roasted Brussel Sprouts ,Pumpkin Praline Pie (60)

Thanksgiving Offerings:

11/21 Wednesday - 11/22 Thursday

Thanksgiving Dinners Priced Per Person (27):

Turkey

Sweet Potato Casserole or Mashed Potatoes

Pumpkin or Cheddar Thyme Biscuit

Butternut Squash Soup

Chicken Sausage Stuffing

Dessert

Family Style Dishes Also Available:

Side Dishes:

Fall Fruit Salad (endive, radicchio, mixed greens, oranges and pears, mustard vinaigrette)(20)

Cranberry Orange Walnut Relish (20)

Healthier Sweet Potato Casserole (30)

Creamy Mashed Potatoes (25)

Pumpkin Biscuits (15)

Thyme and Cheddar Biscuits (15)

Butternut Squash Soup (20)

Shaved Brussel Sprouts, Kale and Radicchio Salad (25)

Chicken Sausage Stuffing with Pecans and Celery (can be made gluten free) (30)

Pies and Tarts and Muffins

Pecan Pie (20)

Pumpkin Pie (20)

Sour Cream Apple Crumb Pie (25)

Apple Pie Crumb Muffins (20) 10 muffins

***Easily serves 8-10 people

Week of November 5th

11/5 Monday

  • Salami and Pita or Hummus and Pita

  • Assorted Cheeses

  • Grapes

  • Almonds and Dried Apricots

Dinner:

Fall Orecchiette Pasta topped with a Turkey Bolognese Sauce served with Garlic Bread and Mixed Greens (48)

11/6 Tuesday

  • Chicken, Avocado and Bacon Sandwich or Peanut Butter, Banana and Honey Sandwich

  • Kettle Chips

  • Apple

  • Snacking Granola

Dinner:

12 Lean Ground Turkey Tacos (lettuce, tomato, shredded cheese) served with Mexican Rice, Refried Black Beans, Guacamole and Chips (45)

11/7 Wednesday

  • Pasta Salad (Goat Cheese, Arugula, Red Onion, Cannellini Beans) with or without Chicken

  • Apple Coffee Cake Muffin

  • Clementines

  • Cucumber Slices

Dinner:

Rustic Chicken Minestrone Soup served with Crusty Bread (43)

11/8 Thursday

  • Fall Fruit Yogurt Parfait or Roast Beef, Cream Cheese and Sprouts on an Everything Bagel

  • Carrots and Celery

  • Molasses Cookie

  • Trail Mix

Dinner:

Chickpea Curry Served with Pita, Brown Rice and Mixed Greens (40) (Vegetarian)

11/9 Friday

  • Giant Soft Pretzel (Salt or Cinnamon Sugar)

  • String Cheese

  • Mixed Nuts

  • Grapes

no dinner

Week of October 29th

10/29 Monday

  • Caprese Sandwich on a Baguette or Roast Beef and Cheese on a Baguette

  • Pita Chips

  • Mixed Fruit Cup

  • Almonds and Cacao Nibs

Dinner:

Pumpkin Pasta Carbonara served with Mixed Greens and Crusty French Bread (45)

10/30 Tuesday

  • Curried Chicken Salad or Mediterranean Couscous Salad

  • Cucumber Slices

  • Trail Mix

  • Cranberry Orange Muffin

no dinner

10/31 Wednesday

Happy Halloween!

  • Mummy Dogs or Cheese Quesadilla

  • Clementines

  • Spooky Trail Mix

  • Baby Carrots and Jicama

Halloween Dinner and Treats:

Dinner Available 10/31; Treats available 10/28-10/31

All dishes feed 6-8 adults

Italian Chicken Sausage Lasagna (30)

Spinach and Butternut Squash Lasagna (25)

Black Squid Ink Spaghetti, With Turkey Meatballs and Marinara Sauce (25)

Chopped Italian Salad (20)

Garlic Bread (7)

Dessert:

Spooky Cat Brownies (2.50)

Rice Krispie Frankensteins (4)

Rice Krispie Pumpkins (2)

Peanut Butter Spider Cookies (2)

11/1 Thursday

  • Hummus Vegetable Sandwich (hummus, cheese, shredded carrots, cucumber) on multi-grain or Turkey, Havarti and Cranberry Sauce on multi-grain

  • Sweet Potato Chips

  • Apple

  • Pumpkin Bread

Dinner:

Turkey Meatloaf, Creamy Mashed Potatoes and Mixed Greens (50)

11/2 Friday

  • Giant Soft Pretzel

  • String Cheese

  • Grapes

  • Mixed Nuts

no dinner

Week of October 22nd

10/22 Monday

  • Hummus and Pita or Salami and Crackers

  • Cheese Cubes

  • Cucumbers and Baby Carrots

  • Almonds and Dried Fruit

Dinner:

Pomegranate Glazed Chicken served with a Fall Quinoa Salad and Roasted Brussel Sprouts (48)

10/23 Tuesday

  • Ham, Cheddar Cheese and Apple Slices on Multi-Grain or Veggie Sandwich (Hummus, Cheese, Cucumbers, Sprouts and Avocado) on Multi grain

  • Grapes

  • Kettle Chips

  • Banana Bread

Dinner:

White Bean and Lentil Soup served with Pumpkin Biscuits (45)

10/24 Wednesday

  • Cinnamon French Toast Bites or Monte Cristo with syrup for dipping

  • Mixed Nuts

  • Clementines

  • Sugar Snap Peas

Dinner:

Rigatoni with Chicken Sausage, Mushrooms and Butternut Squash, Crunchy Italian Salad and Garlic Bread (48)

10/25 Thursday

  • Tuna Salad or Chicken Pecan Cranberry Salad

  • Crackers

  • Mixed Fruit Cup

  • Pumpkin Spiced Cookies

Dinner:

Knockwurst with Braised Cabbage and Apples served with Rye Bread and Pecan Bars (55)

10/26 Friday

no food

Halloween Offerings:

Available 10/26, 10/27, 10/31

All dishes feed 6-8 adults

Italian Chicken Sausage Lasagna (30)

Spinach and Butternut Squash Lasagna (25)

Black Squid Ink Spaghetti, With Turkey Meatballs and Marinara Sauce (25)

Chopped Italian Salad (20)

Garlic Bread (7)

Dessert:

Spooky Cat Brownies (2.50)

Rice Krispie Frankensteins (4)

Rice Krispie Pumpkins (2)

Peanut Butter Spider Cookies (2)

Week of October 15th

9/15 Monday

  • Rigatoni Salad (mozzarella, spinach, red onion, cherry tomatoes) with or without chicken

  • Maple Muffin with Oat Streusel

  • Sliced Cucumbers

  • Almonds and Tart Cherries

Dinner:

Chicken Gumbo served with Mixed Greens, Cornbread and Honey Butter (48)

9/16 Tuesday

  • Fajita Style Quesadilla (Vegetarian) or Fajita Style Chicken Wrap

  • Tortilla chips

  • Clementines

  • Snickerdoodle

Dinner:

Mexican Chopped Salad (chicken, black beans, tomato, jicama, corn, radishes, avocado, bell pepper, feta cheese) served with Honey Lime Dressing , Tortilla Chips and Salsa (45)

9/17 Wednesday

  • Turkey Meatball Sub Sandwich or Peanut Butter, Honey and Banana Sandwich

  • Carrot Sticks, Radishes and Celery Sticks

  • Mixed Fruit Cup

  • Halloween Themed Trail Mix

Dinner:

Fall Vegetable Curry served with Cashew Basmati Rice and Mixed Greens (45)

9/18 Thursday

  • Grilled Cheese or Grilled Ham and Cheese

  • Tomato Soup

  • Potato Chips

  • Apple

no dinner

9/19 Friday

  • Giant Soft Pretzel (cinnamon sugar or with salt)

  • Cheese Cubes

  • Mixed Nuts

  • Sugar Snap Peas

no dinner

Week of October 8th

10/8 Monday

  • Autumn Couscous Bowl with or without Chicken

  • Fig and Olive Crisps

  • Apple

  • Candied Pecans

Dinner:

Italian Ground Chicken Sausage Rigatoni served with Mixed Greens and Garlic Bread (45)

10/9 Tuesday

  • Taco Wrap with or without ground Turkey ( lettuce, black beans, rice, cheese and salsa)

  • Tortilla Chips

  • Clementines

  • Cinnamon Graham Crackers

Dinner:

Chicken Tortilla Soup with all the fixings (cilantro, queso fresco, tortilla strips, avocado, lime wedges) and Mexican Rice. (40)

10/10 Wednesday

  • Tarragon Chicken Salad or Caprese Salad

  • Apple Crumble Muffin

  • Mixed Fruit Cup

  • Spiced Pumpkin Seeds

no dinner

10/11 Thursday

  • Turkey Sandwich with herbed cream cheese, sprouts and tomato on multi-grain or veggie sandwich (olive tapenade, hummus, cheese, and arugula)

  • Sweet Potato Chips

  • Grapes

  • Oatmeal Cookie

Dinner:

Green Salad with Apples, White Beans and Walnuts. Served with Butternut Bisque Soup (45)

10/12 Friday

  • Salami and Cheese

  • Crackers

  • Sugar Snap Peas

  • Sweet and Salty Trail Mix

no dinner

Week of October 1st

10/1 Monday

  • Sub Sandwich on Wheat Roll (turkey, ham, salami, provolone, lettuce, onions, oil and vinegar) or Veggie Sub on Wheat ( lettuce, bell peppers, onions, provolone, oil and vinegar)

  • Kettle Chips

  • Apple

  • Almonds and Dried Tart Cherries

Dinner:

Italian Chicken Sausage, Kale and Lentil Soup served with Pumpkin Bread (45)

10/2 Tuesday

  • Cucumber and Cream Cheese on Multi-Grain or Roast Beef and Cheddar on a Pretzel Roll

  • Maple Scone

  • Clementines

  • Mixed Nuts

Dinner:

Chicken Pot Pie served with Mixed Green Salad (45)

10/3 Wednesday

  • Pita and Salami or Pita and Cheese

  • Hummus

  • Grapes

  • Cherry Tomatoes and Carrots

Dinner:

Grilled Flank Steak, Roasted Sweet Potato Wedges, Roasted Brussel Sprouts and Apple Crumble Bars (55)

10/4 Thursday

  • Chicken Cashew Wrap or Rice Salad (vegetarian)

  • Mandrin oranges

  • Edamame

  • Sesame sticks

Dinner:

Harvest Cobb Salad (Romaine, Bacon, Chicken, Roasted Butternut Squash, Egg, Avocado and Pecans) served with a Creamy Poblano Dressing and Pumpkin Muffins (45)

10/5 Friday

  • Giant Soft Pretzel

  • String Cheese

  • Granola

  • Apple

    no dinner

Week of September 24th

9/24 Monday

  • Turkey Meatloaf Sandwich on Sourdough or Veggie Sandwich on Multigrain (hummus, cucumbers, cheese, arugula, avocado)

  • Sweet Potato Chips

  • Apple

  • Almonds and Dried Mango

Dinner:

Butternut Squash and Spinach Lasagna served with Mixed Greens and Crusty Bread (48)

9/25 Tuesday

  • Taco Bowl (Mexican rice, black beans, cheese, salsa, shredded lettuce) or Quesadilla

  • Tortilla Chips

  • Clementines

  • Pecan Pie Bar

Dinner:

Thai Quinoa Salad with Grilled Chicken served with Mixed Fruit (45)

9/26 Wednesday

  • Ham and Cheese Wrap or Mediterranean Hummus Wrap

  • Pear

  • Trail Mix

  • Sugar Snap Peas

Dinner:

Carne Asada Bowls (grilled flank steak, rice, lettuce, pinto beans, avocado, queso fresco) served with homemade tortilla chips and salsa (48)

9/27 Thursday

  • Curry Chicken Salad or Tuna Salad on a Croissant

  • Grapes

  • Carrots and Cucumbers

  • Brownie with walnuts

Dinner:

Beef Stew with Root Vegetables and Cheddar Thyme Biscuits (48)

9/28 Friday

  • Giant Soft Pretzel

  • Homemade Apple Sauce

  • Cheese Cubes and Cherry Tomatoes

  • Snacking Granola

no dinner

Week of September 17th

9/17 Monday

  • Ham, Cheese and Crackers or Cheese and Crackers

  • Grapes

  • Mixed Nuts

  • Mini Apple Cider Doughnuts

Dinner:

Honey Mustard Salmon with Kale Salad and Orzo Rice Pilaf (50)

9/18 Tuesday

  • Greek Salad with Farro and Chickpeas (with or without chicken)

  • Hummus

  • Pita

  • Strawberries

Dinner:

Pulled Roast Chicken Sandwiches served with a Spinach Salad and Fruit Crumble Bars (48)

9/19 Wednesday

  • Bacon and Tomato Grilled Cheese or Grilled Cheese

  • Apple

  • Thick Cut Potato Chips

  • Almonds and Dried Tart Cherries

Dinner:

Chicken Fajitas (chicken, onions, peppers) served with Flour or Corn Tortillas, Rice, Beans, Salsa, Chips and Guacamole (50)

9/20 Thursday

  • Caprese Salad with Salami or Yogurt Granola Cup

  • Mixed Fruit Cup

  • Assorted Cut Veggies

  • Banana Pecan Muffin

Dinner:

Bucatini with Italian Chicken Sausage and Kale, Crunchy Italian Salad and Crusty Bread (45)

9/21 Friday

no food

Week of September 10th

9/10 Monday

  • Black Bean, Rice and Veggie Salad with or without Ground Turkey
  • Tortilla Chips
  • Clementines
  • Mixed Nuts

Dinner:

Thai Yellow Chicken Curry Served with Brown Rice and Steamed Broccoli (45)

9/11 Tuesday

  • Turkey, Cheddar Cheese and Apple Sandwich or Veggie Sandwich (hummus, cheese, sprouts, cucumbers, avocado)
  • Pretzel Sticks
  • Grapes
  • Pumpkin Oat Mini Muffin

Dinner:

Taco Salad (Romaine, Black Beans, Mexican Rice, Tomatoes, Shredded Cheese, Ground Turkey) served with Homemade Tortilla Chips, Salsa and Sliced Avocado (45)

9/12 Wednesday

  • Cranberry Chicken Salad or Egg Salad on a Croissant
  • Apple
  • Carrots and Cucumbers
  • Chocolate Chip Cookie

Dinner:

Italian Chicken Sausage Lasagna served with Mixed Greens and Garlic Bread (48) 

9/13 Thursday

  • BLT on Sourdough or Peanut Butter, Banana and Honey on Sourdough 
  • Potato Chips
  • Strawberries
  • Cheese and Crackers

Dinner:

Kielbasa Sausage, Apple and Onion Skillet served with a Fall Harvest Salad and Bread (48)

9/14 Friday

no food 

Week of September 3rd

Monday 9/3

no food 

Tuesday 9/4

  • Taco Wrap or Cheese Quesadilla
  • Tortilla Chips
  • Grapes 
  • Radishes, Carrots and Cucumbers 

Dinner:

Baked Ziti served with a Crunchy Italian Salad and Garlic Bread (48)

Wednesday 9/5

  • Ham and Cheese on a Croissant or Tuna Salad on a Croissant
  • Apple
  • Potato Chips
  • Mixed Nuts

Dinner:

Chicken and Vegetable Curry (coconut milk based) served with Brown or White rice (45)

Thursday 9/6

  • Greek Chickpea Salad with or without Chicken
  • Pita Chips
  • Mixed Fruit
  • Lemon Bar 

Dinner:

Thai Quinoa Salad (vegetarian) served with Jumbo Blueberry Muffins (45)

Friday 9/7

  • Apple-Pecan Streusel Muffin
  • Sliced Ham
  • Cucumbers
  • Cheese Cubes

no dinner 

Week of August 27th

8/27 Monday

  • Soba Noodle Salad with or without chicken
  • Edamame
  • Mandarin Oranges
  • Sesame Sticks 

Dinner:

Chicken Stir-Fry with Box Choy. Served with Brown Rice and Edamame (45)

8/28 Tuesday

  • Grilled Cheese or Grilled Ham and Cheese
  • Potato Chips
  • Cut Veggies
  • Grapes 

Dinner:

Chicken Enchiladas with Salsa Verde served with Rice and Black Beans, Tortillas Chips, Salsa and Sour Cream (48)

8/29 Wednesday

  • Almond Chicken Salad on a pretzel roll or California Veggie Sandwich on multi-grain 
  • Strawberries
  • Sweet Potato Chips
  • Trail Mix 

Dinner:

Rigatoni with Chicken Sausage and Fennel served with Mixed Greens and Crusty Bread (45)

8/30 Thursday

  • Giant Soft Pretzel
  • String Cheese
  • Apple
  • Almond-Cherry Bar 

Dinner:

Whole Organic Free Range Roasted Chicken served with a Spinach and Pear Salad and Wild Rice (55)

8/31 Friday

no food  

Week of August 20th

Monday 8/20

  • Curried Chicken Salad or Tuna Salad
  • Crackers
  • Apple
  • Almonds and Dried Mango

Dinner:

Italian Chopped Salad served with Zucchini Walnut Bread (45)

Tuesday 8/21

  • Turkey, Cream Cheese, Tomato and Sprouts Bagel Sandwich or Peanut Butter and Jelly Bagel Sandwich 
  • Mixed Berries
  • Pretzels
  • Cucumbers and Baby Carrots 

Dinner:

Spaghetti with Brussel Sprouts and Bacon served with Mixed Greens and Garlic Bread Sticks (45)

Wednesday 8/22

  • Italian Sub Sandwich (assorted meats, lettuce, tomato, onion, provolone cheese) or Veggie Sub
  • Grapes
  • Potato Chips
  • Oatmeal Bar 

Dinner:

Lean Ground Turkey Tacos (lettuce, cheese, tomatoes) served with Mexican Rice, Homemade Tortilla Chips and Guacamole (45)

Thursday 8/23

  • Seven Layer Dip or Chicken and Cheese Quesadilla 
  • Tortilla Chips
  • Strawberries
  • Jicama and Radishes

Dinner: 

Vegetarian Gumbo served with Crusty French Bread (45)

Friday 8/24 

no food 

Week of August 13th

8/13 Monday

  • Turkey Club Sandwich or Veggie Club Sandwich
  • Mixed Berries
  • Pretzels
  • Snickerdoodle

Dinner:

Curry Chicken, Veggie and Noodle Bowl (45)

8/14 Tuesday

  • Italian Sausage Sandwich on a roll or Veggie Dog on a Roll 
  • Potato Salad
  • Mixed Nuts
  • Peach Slices

Dinner: 

Summer Bolognese served over Spaghettini with mixed greens and crusty bread (45)

8/15 Wednesday

  • Salami and Pita or Cheese and Pita 
  • Hummus
  • Grapes
  • Carrots and Cucumbers 

Dinner: 

  • Greek Orzo Salad with Black Eyed Peas served with Grilled Chicken Sausages (45)

8/16 Thursday

  • Giant Soft Pretzel served with Honey Mustard Dipping Sauce
  • String Cheese
  • Trail Mix
  • Apple

Dinner:

Grilled Lemon Chicken with Feta Rice and Tomato Cucumber Salad (45)

8/17 Friday

no food 

Week of August 6th

8/6 Monday

  • Mediterranean Couscous Salad with or without Chicken
  • Pita Chips
  • Apple 
  • PB &J square 

Dinner:

Penne Pasta with Prosciutto, Summer Squash and Cherry Tomatoes served with Garlic Bread Sticks and Caesar Salad (45)

8/7 Tuesday

  • Cheese Quesadilla or Taco Wrap
  • Tortilla Chips
  • Salsa
  • Stone Fruit 

Dinner:

Summer Taco Salad ( lean ground turkey, shredded cheese, kidney beans, avocado, tomato) served with a Homemade Thousand Island Dressing and Chips and Salsa (45) 

8/8 Wednesday

  • Egg Salad Sandwich or Roast Beef and Cream Cheese Sandwich 
  • Carrots and Celery
  • Mixed Berries
  • Pretzels 

Dinner:

Turkey Burgers served with a Yogurt-Sumac Sauce, Tomato and Green Bean Salad, Potato Wedges (48)

8/9 Thursday

  • Cashew Chicken Salad Wrap or Peanut Butter, Banana, Honey and Granola Sandwich 
  • Plum
  • Kettle Chips
  • Strawberries 

Dinner: 

Grilled Salmon with White Bean and Arugula Salad and Berry Crumble Bars (50)

8/10 Friday 

no food 

Week of July 30th

7/30 Monday

Dinner:

Arugula and Quinoa Salad with shredded carrots, walnuts, feta cheese and a red wine vinaigrette. Served with Chilled Curried Zucchini Soup (45)

7/31 Tuesday

  • Loaded Banana Bread or Ham and Cheese on a Croissant 
  • Mixed Fruit Cup
  • Sliced Cucumbers 
  • Cheese Slices 

Dinner:

Brown Rice Salad with Grilled Chicken, Tomatoes and Cucumbers.  Served with a mixed fruit bowl (45). 

8/1 Wednesday

  • Pastrami on Rye with mustard and pickles or Veggie Sandwich
  • Kettle Chips
  • Nectarine 
  • Trail Mix 

Dinner:

Pasta with Roasted Tomatoes Grilled Chicken and Arugula Pesto. Served with crusty garlic bread and mixed greens (45)

8/2 Thursday

  • Cheese Cubes and Salami or Cheese Cubes 
  • Crackers
  • Almonds and Dried Cherries
  • Apple 

Dinner:

Grilled Flank Steak, Potato Salad, Mixed Greens and Peach Pot Pie (60)

8/3 Friday

no food